curd


  • BENEFITS OF ADDING CURD TO YOUR DIET

    BENEFITS OF ADDING CURD TO YOUR DIET

    Curd is a milk product prepared through a fermentation process. We need to boil the milk and cool it down to 30-40 degrees Celsius. On cooling it down (to light warm), add a spoonful of curd to the milk to initiate the fermentation process. After a few hours or left overnight, the bacteria multiply, turning…